Italian Cucina by Joyce Confessore
A blog about authentic Italian recipes from the Confessore Family
Ok, so if you have been following my blog all along and also read my story, you will remember that I mentioned to you that you would be seeing some
Mussels are sweet and rich in flavor and cook in minutes! In Italian cooking, we use black mussels. You can buy them already cleaned and frozen or fresh. If using
If you recall, I mentioned that you may see some recipes in my blog that you never heard of before. Well, this is one of them. Aunt Rosie loved her
This was Mama’s favorite Sicilian dish! It’s full of fresh ingredients and lots of garlic. There is nothing to cook in this recipe except for the pasta. This sauce goes